A cheese sold in Ontario and Quebec has been recalled because it may be contaminated with Staphylococcus aureus, a bacteria that can cause food poisoning.
The Canadian Food Inspection Agency (CFIA) says consumers should not eat, sell, serve or distribute the affected product.
Recalled product
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Brand: Yotvata
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Product: Caciotta Peperoncino cheese
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Size: 250 g
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UPC: 8 00395 0003017
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Code: LUG 26 (Best Before: May 31, 2027)
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Company: Altra Foods Inc.
The CFIA says Staphylococcus aureus can produce toxins that cause sudden nausea, vomiting, stomach cramps and diarrhea. Symptoms usually begin within 30 minutes to eight hours after eating contaminated food and typically last less than 24 hours.
