Ontario Stores Recall Sauces, Salmon, and Chocolates Over Safety Concerns”
Ontario residents are being urged to check their homes for the following food items due to potential microbial contamination, which could lead to mild or severe health issues if consumed.
- White Chicken & Mushroom Sauce (1.14 kg, UPC: 8 77448 00481 1)
- Best Before Dates: Oct. 10 to Nov. 16, 2024
- Issue: Contaminated with Listeria monocytogenes
- Health Risks: Though the food may appear normal, Listeria can cause symptoms such as vomiting, nausea, persistent fever, muscle aches, severe headaches, and neck stiffness.
- At-Risk Groups: Pregnant women, the elderly, and those with weakened immune systems are particularly vulnerable, with risks including flu-like symptoms, premature delivery, newborn infection, or stillbirth. In severe cases, the infection can be fatal.
- Filet Royal Smoked Atlantic Salmon (170 g, Lot Number: 399417)
- Issue: Contaminated with Listeria monocytogenes
- Health Risks: Similar symptoms as above, including vomiting, nausea, and persistent fever.
- Rousseau Chocolatier Thankful Box (1 box, sold from Sept. 28 to Oct. 6, 2024)
- Issue: Contaminated with mould
- Health Risks: Mould contamination poses additional health hazards, particularly for individuals with respiratory sensitivities.
The Canadian Food Inspection Agency (CFIA) has launched a food safety investigation, which could result in further recalls.
Summary of Risks:
- Listeria monocytogenes: Poses a serious health threat, especially for vulnerable populations.
- Mould: Potential respiratory and health hazards.
