Ontario residents are being urged to check their homes for the following food items due to potential microbial contamination, which could lead to mild or severe health issues if consumed.
- White Chicken & Mushroom Sauce (1.14 kg, UPC: 8 77448 00481 1)
- Best Before Dates: Oct. 10 to Nov. 16, 2024
- Issue: Contaminated with Listeria monocytogenes
- Health Risks: Though the food may appear normal, Listeria can cause symptoms such as vomiting, nausea, persistent fever, muscle aches, severe headaches, and neck stiffness.
- At-Risk Groups: Pregnant women, the elderly, and those with weakened immune systems are particularly vulnerable, with risks including flu-like symptoms, premature delivery, newborn infection, or stillbirth. In severe cases, the infection can be fatal.
- Filet Royal Smoked Atlantic Salmon (170 g, Lot Number: 399417)
- Issue: Contaminated with Listeria monocytogenes
- Health Risks: Similar symptoms as above, including vomiting, nausea, and persistent fever.
- Rousseau Chocolatier Thankful Box (1 box, sold from Sept. 28 to Oct. 6, 2024)
- Issue: Contaminated with mould
- Health Risks: Mould contamination poses additional health hazards, particularly for individuals with respiratory sensitivities.
The Canadian Food Inspection Agency (CFIA) has launched a food safety investigation, which could result in further recalls.
Summary of Risks:
- Listeria monocytogenes: Poses a serious health threat, especially for vulnerable populations.
- Mould: Potential respiratory and health hazards.